Menu
SALADS
SHRIMP COBB
avocado, hard boiled egg, crispy bacon, blue cheese, red onion, grape tomatoes, red wine vinaigrette
$28.50
- gluten
STRAIGHT UP CAESAR
with caesar vinaigrette, white anchovies, bacon and parmesan cheese
-
as is
$20.90 -
with diced, chilled, chicken breast
$27.00 -
with garlic tiger shrimp
$29.00
CHICKEN CHOPPED SALAD
chopped salad of seasonal veggies, nuts and seeds. feta cheese, cilantro-lime vinaigrette
$30.90
- gluten
- nuts
HOT APPS
WARM MARINATED OLIVES
chili, fennel seed, rosemary, citrus, evoo, served with grilled focaccia
$10.90
- vegan
CORN CLAM CHOWDER
bc manila clams, seasonal vegetables, corn broth, corn foam
$17.50
- gluten
FRIED NORDIC SHRIMP POUTINE
blanc gravy, quebec curds, top with wasabi aioli, anahein chilli and chives
$22.00
ROCKEFELLER
east coast oyster, white wine, spinach, shallot, valentina hot sauce, grana padano
$30.50
CALAMARI TEMPURA
loligo squid, battered and fried with 5 spice, salt and pepper, soy mirin dipping sauce.
$24.90
COLD APPS
Sea Bream Ceviche
thai chili dust, daikon radish, pickled cucumber, heirloom carrot, avocado mousse, calamansi citrus, wonton crisps
$22.90
Salmon Crudo
chili oil, crispy ginger, thai basil puree, nuoc nam cham, micro greens, lime
$19.90
- gluten
Shrimp Cocktail
clamato vinaigrette, pickled green beans, fresh horseradish
$21.90
SIGNATURE
Seafood Experience For Two
your two part experience begins with an assortment of chilled seafood followed by a selection of chef's favourite hot items.
$145
The Experience
part 1
snow crab, cocktail shrimp, 1/2 dozen oysters, mussels escabeche, razor clams, lemon, house sauces and freshly grated horseradish.
part 2
corn clam chowder, salmon tacos, grilled fish of the day, seasonal vegetables and freshly baked cheddar biscuits.
Shellfish
Little Neck
$4.50
Cherrystone
$7.90
Snow Crab
1/2 lb $23.90
Razor
$5.90
BOWLS
YELLOWFIN TUNA POKE
goma wakame, radish, cabbage, avocado, pickle cucumber, fried shallot, edamame, furikake sushi rice, miso ponzu, sesame gochujang
$37.50
COCONUT TOFU POKE
goma wakame, radish, cabbage, avocado, pickle cucumber, fried shallot, edamame, sushi rice, miso ponzu, sesame gochujang
- vegan
-
as is
$27.90 -
with "faux" salmon
$38.50
CALI BOWL
grilled chicken breast, herb quinoa, avocado, market vegetables, pickled shallots, crispy chickpeas, seeds & almonds, creamy avocado-citrus dressing, grilled lime
$30.00
- nuts
VIETNAMESE STEAK BOWL
sushi rice, pickled green beans, charred corn, avocado, cabbage, shredded lettuce, julienne carrots, sunflower seed chili crisp
$31.00
- gluten
FRESH FISH
CANTONESE POMPANO
mushroom ginger broth, king oyster mushrooms, bok choy, cilantro, chives
$34.00
- gluten
SEA BREAM
pickled peaches, heirloom tomatoes, snap peas, jalapeño, spicy tiger’s milk vinaigrette
$36.90
- gluten
Chinook Salmon
roasted butternut squash, sauteed ontario greens, blistered tomato
$32.25
- gluten
Pan Seared Tuna
chimichurri, glazed cippolini, onion puree, rapini
$44.00
- gluten
MAINS FROM THE SEA
BUTTER BROILED LOBSTER
whole 1.5lbs lobster, poached in butter then charred on the grill
$69.00
- gluten
SHRIMP PAPPARDELLE
argentinian red shrimp, porcini truffle, parmesan cream
*gluten-free pasta available upon request
-
as is
$38.50 -
w/ east coast lobster
$65.00
MARITIME LOBSTER ROLL
with kettle crisps and mixed greens
$44.00
PEI STEAMED MUSSELS
-
provencale: shallots, garlic, white wine
$32.50 -
spicy chili passata: gochugaru chili, tomato puree, shallots, chives, basil, cream, butter
$32.50
FISH N' CHIPS
beer battered haddock, hand cut yukon golds
-
1 pc
$28.00 -
2pc
$32.90
FISH TACOS (3PIECES)
canadian fish of the day, pico de gallo, shredded romaine, pickled shallot, avacado crema, flour tortilla
$24.90
MAINS FROM THE LAND
Our Awesome Burger
half chuck, half brisket, fully awesome, aged white cheddar, grilled onion relish, hand cut fries
- as is $32.50
- w/ candied bacon. $34.50
- w/ egg & candied bacon $36.50
- w/ fried egg $34.50
ACHIOTE CHICKEN SUPREME
cauliflower puree, bitter greens, citrus butter sauce
$27.50
- gluten
sticky pork chop
grilled and glazed maple-tamari nagano pork, sesame chili cucumber slaw, chicharrón
$39.00
- gluten
CASARECCE TRAPANESE
tomato pesto, basil, roasted eggplant, dried tomatoes, pecorino romano snow, evoo
*gluten-free pasta available upon request
$29.00
- vegetarian
Steak Frites
8oz flat iron, house cut fries, red wine jus, shallot butter
$37.50
- gluten
12oz Ribeye Steak
naturally raised mennonite farmed ontario ribeye, green beans, fingerling potatoes, red wine jus
- gluten
-
as is
$49.50 -
w/ black tiger shrimp skewer
$58.50 -
w/ grilled scallops
$62.50
SIDES
CHARRED PARSNIP
brown butter, garlic and herbs
$11.90
- gluten
- vegetarian
GARLIC FRENCH BEANS
black garlic aioli, crispy shallots, lemon
$13.90
- vegetarian
FINGERLING POTATOES
butter and herbs
$11.90
- gluten
- vegetarian
Hand Cut Fries
aioli, green goddess, chipotle ketchup
- gluten
- vegetarian
-
as is
$11.90 -
w/truffle oil
$13.25 -
w/parmesan & rosemary
$13.25
Baked Bread Basket
warm ciabatta dinner rolls with roasted shallot and confit garlic butter
$7.50
CHILDREN'S MENU
Chicken Finger's n Fries
$13.00
Mini Fish n Chips
$16.00
Pasta in Butter Sauce
$11.00
Mac and Cheese
$11.00
Kid’s Cheese Burger n Fries
$15.00
Vanilla Ice Cream for Dessert
*included with any kids meal
DESSERT
LEMON BERRY CHEESECAKE
mixed berry compote, raspberry snow
$13.50
OPERA MOUSSE CAKE
caramelized cocoa nibs, coconut sorbet, toasted hazelnuts
$14.25
- gluten
- nuts
COCONUT VANILLA MOUSSE
pineapple, white chocolate crunch
$15.25
MAPLE CRÈME BRÛLÉE
shortbread cookie
$13.50
