Menu
Customers with reservations will be granted access to The Distiller Winter Village at no charge. In order to enter the site without a ticket, guests will be required to show proof of their reservation via a digital or physical confirmation with the date, time and location of the reservation. Guests will be permitted to enter no earlier than 30 minutes before the reservation start time. In order to avoid last minute cancellations, restaurants will be charging a $35 cancellation fee per person.
SALADS
Shrimp Cobb
Avocado, hard boiled egg, crispy bacon, blue cheese, red onion, grape tomatoes, red wine vinaigrette $28.50
- gluten
Straight Up Caesar
With caesar vinaigrette and white anchovies
- As is $19.00
- With diced, chilled, chicken $27.00
- With shrimp $29.00
- With chicken supreme $35.00
Warm Wild Mushroom Salad
Confit local mushrooms, truffle oil, quinoa, rock lettuce, fried brussels, nutritional yeast, niagara sherry vinaigrette $22.00
HOT APPS
Warm Marinated Olives
Chili, fennel seed, rosemary, citrus, EVOO, served with grilled focaccia $9.90
Cajun Okra Bites
Southern spiced and fried, habanero aioli, cajun lemon $14.00
East Coast Clam Chowder
New potatoes, sweet corn, PEI manila clams, house baked saltine cracker $16.00
Steamed Clams
Clams of the day with white wine and garlic MP
- gluten
Calamari Tempura
Loligo squid, battered and fried with 5 spice, salt and pepper, soy mirin dipping sauce $22.00
Crab Poutine
Dungeness crab, cheese curds, crab veloute $24.50
Maryland Crab Cake
Classic tartar sauce, herb salad $23.50
Malay Curry Wings
Malaysian curry, pickled ginger, crsipy thai basil, calamansi sambal caramel $19.90
COLD APPS
Prosecco Scallop Ceviche
Chardonnay vanilla bean infused grapes, coconut tiger's milk, pickled serrano chili, taro, scallions, fried ginger, prosecco $19.90
Hamachi Tartare
Crispy wontons, avocado puree, spicy sesame ginger dressing, fried onions, sesame seeds $17.50
Shrimp Cocktail
Clamato vinaigrette, pickled green beans, fresh horseradish $21.90
RAW BAR
Oyster Shooters
Harpoon
Dirty devil vodka, horseradish-oyster hot sauce, dill $12.00
El Diablo
El jimador reposado tequila, serrano-lime hot sauce, cilantro $12.00
Bayou
Woodford reserve bourbon, bourbon-chipotle hot sauce, beef jerky dust $12.00
Hot Oysters
1/2 Dozen
Rockefeller
East coast oysters, white wine, spinach, shallot, tabasco, grana padano $27.50
Tempura
West coast oysters, wasabi mayo, chives, lemon $32.90
Seafood Experience For 2 People
Part 1
1 PC snow crab, cocktail shrimp, 3 east coast, 3 west coast, mussel escabeche, razor clams, lemon, house sauces, horseradish $140.00
Part 2
2 Cups of east coast chowder, 2 pcs fish tacos, 1 grilled fish of the day with seasonal vegetables, 2 cheddar biscuits
Shellfish
Little Neck
MP
Cherrystone
MP
Snow Crab
MP
Razor
MP
MAINS FROM THE SEA
Yellowfin Tuna Poke
Teriyaki tuna, goma wakame, avocado, fried shallot, sambal sauce $33.50
Fish 'N' Chips
Beer battered haddock, hand cut yukon golds
- 1 pc $25.50
- 2 pc $29.90
Shrimp Pappardelle
Argentinian red shrimp, porcini truffle, parmesan cream
*gluten-free pasta available upon request
$34.90
Butter Broiled Lobster
Whole 1.5lbs lobster, poached in butter then charred on the grill $59.00
- gluten
Grilled Fish Tacos
Grilled fish of the day, shredded coleslaw, avocado crema $22.00
New England Lobster Roll
With kettle crisps $37.90
PEI Moules & Bread
Provencale shallots, garlic, white wine Spicy Passata gochugaru , tomato puree, shallots, chives, basil, cream, butter $29.50
FRESH FISH
Pan Seared Tuna
Chimichurri, glazed cippolini, onion puree $39.90
Poached Halibut
Sunchokes, pearl onions, saffron coconut puree, flying fish caviar, evoo $34.90
Arctic Char
Brown butter, fingerlings, french beans, tomatoes $29.00
MAINS FROM THE LAND
Our Awesome Burger
Half chuck, half brisket, fully awesome, fontina cheese, grilled onion relish
- AS IS $29.50
- W/ FRIED EGG $31.50
- W/ CANDIED BACON $31.50
Chicken Chopped Salad
Chopped salad of seasonal veggies, nuts & seeds, cilantro-lime vinaigrette $28.00
- gluten
- nuts
- vegan
Jerk Chicken Sandwich
Cabbage slaw, mustard mayo, epic onion ring $24.90
Pasta Primavera
Spaghettini, fresh vegetables, olive oil, fried garlic, parmesan cheese *gluten-free pasta available upon request $22.50
- vegetarian
Coconut Tofu Poke
Marinated firm tofu, goma wakame, coleslaw, avocado, fried shallot, sambal sauce $23.90
- vegetarian
Steak Frites
8oz flat iron, house cut fries, red wine, shallot butter $33.90
- gluten
12oz Ribeye Steak
Naturally raised mennonite farmed ontario ribeye, mashed potato, grilled asparagus, red wine jus
- gluten
- AS IS $49.50
- W/ BLACK TIGER SHRIMP SKEWER $65.50
- W/ GRILLED SCALLOPS $67.50
SIDES
Hand Cut Fries
Aioli, green goddess, chipotle ketchup
- gluten
- vegetarian
- AS IS $12.00
- W/ TRUFFLE OIL $13.50
- W/ PARMESAN & ROSEMARY $13.50
Lobster Mash
Garlic, lemon juice $19.00
- gluten
Baked Bread Basket
Warm ciabatta dinner rolls with roasted shallot and confit garlic butter $5.50
- vegetarian
Asparagus
Lemon, parsley and garlic $12.00
- gluten
- vegetarian
CHILDREN'S MENU
Chicken Finger's n Fries
$13.00
Mini Fish n Chips
$16.00
Pasta in Butter Sauce
$11.00
Mac and Cheese
$11.00
Kid’s Cheese Burger n Fries
$15.00
Vanilla Ice Cream for Dessert
*included with any kids meal
DESSERT
Apple Pie
$12.00
- nuts
Warm Berry Chiffon
$12.00
Creme Brulee
with butter shortbread $12.00
Key Lime Pie
luscious cream with graham crust, torched meringue, coconut crumble, lime zest $12.00
Chocolate Mousse
forest berry ice cream, creme anglaise, chocolate crumble $12.00
COCKTAILS
SEASONAL SIGNATURES
1883 (2 oz.)
traveller whiskey, walnut bitter, demerara sugar, orange
Cranberry Mule (2 oz.)
dirty devil vodka, gosling ginger beer, cranberry, mint
Fireside Delight (2oz.)
magnum liquor, pierre ferrand dry curacao, chambord
Margaret (2 oz.)
citadelle gin, st-germain, fresh apple & blueberry juice, touch of honey, mint
Manny's Margarita (2 oz.)
jimador tequila, pierre ferrand dry curacao, agave, tajin rim, orange zest
Classic Ceasar (2 oz.)
dirty devil vodka, freshly grated horseradish, house made spicy bean, clamato
Maple Sour (2 oz.)
cabot trail maple whiskey, benedictine, agave, fresh citrus, egg white
Fort Nelson (2 oz.)
michter's sour mash, benedictine liqueur, yuzu, almond syrup, lemon juice, fresh mint, soda
MARTINIS
Espresso Martini (3 oz.)
dirty devil vodka, salted caramel syrup, hatch cold brew
Classic Martini (3 oz.)
citadelle gin or dirty devil vodka, dolin's dry vermouth, castelvertrano or blue cheese olives
Pear Martini (3 oz.)
dirty devil vodka, dolin's dry vermouth, fresh pear juice, lemon
Cosmopolitan (3 oz.)
dirty devil vodka, pierre ferrand dry curacao, fresh citrus, cranberry, lemon twist
LOCAL CRAFT BEER
ON TAP
Left Field Eephus Oatmeal Brown Ale
Old Flame Red Vienna Lager
Waterloo Grapefruit Radler
Amsterdam Brewery 3 Speed Lager
Side Launch Brewing Wheat
Lost Craft Brewery Coastal Wave IPA
Indie Ale House Instigator IPA
Woodhouse Brewing Nordic Pale Ale
Somersby Apple Cider
Henderson's Best Amber Ale
Manitoulin Brewing Co. Swing Bridge Blonde Ale
IN A CAN
Henderson's Pearson Express IPA
Lost Craft Divercity Helles Lager
Lost Craft Dry Rose Cider
Amsterdam Brewery Boneshaker IPA
Great Lakes Octopus Wants To Fight IPA
Manitoulin Brewery Ode'Imin
Manitoulin Brewery Killarney Cream Ale
Old Flame Brunette Munich Dunkel
Old Flame Blonde
Old Flame Hazy Blonde
Old Flame Perry Loved Mary IPA
Junction Craft Brewery Hazy IPA
Niagara Blackberry Honey Cider
Niagara Peach Chardonnay Cider
High Park Brewery Eat The Worm Sour
High Park Brewery Under The Sakura Lager
A Bucket of Beer
choice of any 4 cans
Catapult Brewing Kolsch- Style Lagered Ale
WINE
WHITE
'21 Sauvignon Blanc
13 kings cellars, niagara-on-the-lake, ontario, vqa
'22 Blanc De Blanc Sec
cuvee jean paul, gascogne, france
'22 Pinot Grigio
caposaldo, veneto, italy
'20 Riesling Reserve
13 kings cellars, niagara-on-the-lake, ontario, vqa
'21 Bianco
regaleali, sicily, italy
'22 Sauvignon Blanc
mussel bay, marlborough, new zealand
'21 Chardonnay
william wright, monterey county, california
'22 Sancerre
domaine de la villaudiere, loire, france
'22 Chardonnay Blend
hecht & bannier, provence, france
RED
'21 Nero D'avola
regaleali, sicily, italy
'20 Cabernet Sauvignon
sargent canyon, california
'21 Pinot Noir
william wright, monterey county, california
'22 Sangiovese
caposaldo, chianti, italy
'20 Cabernet Sauvignon
13 kings cellars royal reserve, niagara-on-the-lake, ontario, vqa
'21 Malbec
finca agostino, mendoza, argentina
'20 Chateau Teyssier
montagne saint-emilion, bordeaux, france
'17 Shiraz
anderson hill estate, coonawarra, south australia
'19 Cabernet Sauvignon
sequoia grove, napa valley, california
'22 Pinot Noir
hecht & bannier, provence, france
ROSÉ
'23 Caposaldo Rose
veneto, Italy
'20 Grenache / Syrah / Cinsault
cote des roses, gerard bertrand, languedoc, france
BUBBLES
NV Prosecco
bellino, veneto, italy
NV Prosecco Rose
bellino, veneto, italy
NV Brut Prestige
victoire, champagne, france
NV Brut Reserve
tarlant, champagne, france
NV Taittinger
champagne, france
NV Moet & Chandon
champagne, france
NON-ALCOHOLIC
Take Some Thyme Off
lemon juice, thyme-infused syrup, ginger beer
Pear Sour
lemon juice, pear syrup, vanilla, egg white
Almond Lemonade
yuzu puree, orgeat, lemon juice, fresh mint
Housemade Iced Tea
classic, pineapple, raspberry or dragonfruit
Housemade Lemonade
Sober Carpenter Blonde Ale
non alcoholic beer
