Menu
SALADS
Shrimp Cobb
avocado, hard boiled egg, crispy bacon, blue cheese, red onion, grape tomatoes, red wine vinaigrette $28.50
- gluten
Straight Up Caesar
with caesar vinaigrette and white anchovies
- as is $19.00
- with diced, chilled, chicken $27.00
- with shrimp $29.00
Warm Wild Mushroom Salad
confit local mushrooms, truffle oil, quinoa, rock lettuce, fried brussels sprouts, nutritional yeast, niagara sherry vinaigrette $22.00
- gluten
- vegan
HOT APPS
Warm Marinated Olives
chili, fennel seed, rosemary, citrus, evoo, served with grilled focaccia $9.90
- vegan
Cajun Okra Bites
southern spiced and fried, habanero aioli, cajun lemon $14.00
- vegetarian
East Coast Clam Chowder
new potatoes, sweet corn, pei manila clams, house baked saltine cracker $16.00
Steamed Clams
clams of the day with white wine and garlic $24.00
- gluten
Calamari Tempura
loligo squid, battered and fried with 5 spice, salt and pepper, soy mirin dipping sauce $22.00
Crab Poutine
dungeness crab, cheese curds, crab veloute $24.50
Pure Spirits Crab Cake
classic tartar sauce, herb salad $23.50
COLD APPS
Prosecco Scallop Ceviche
chardonnay vanilla bean infused grapes, coconut tiger's milk, pickled serrano chili, taro, scallions, fried ginger, dill oil, prosecco $19.90
- gluten
- milk
Hamachi Tartare
crispy wontons, avocado puree, spicy sesame ginger dressing, fried onions, sesame seeds $17.50
Shrimp Cocktail
clamato vinaigrette, pickled green beans, fresh horseradish $21.90
- gluten
RAW BAR
Oyster Shooters
Harpoon
dirty devil vodka, horseradish-oyster hot sauce, dill $12.00
El Diablo
el jimador reposado tequila, serrano-lime hot sauce, cilantro $12.00
Bayou
bearface canadian whiskey, bourbon chipotle hot sauce $12.00
Hot Oysters
1/2 Dozen
Rockefeller
east coast oysters, white wine, spinach, shallot, valentina hot sauce, grana padano $27.50
Tempura
west coast oysters, wasabi mayo, chives, lemon $26.00
Seafood Experience For Two
your two part experience begins with an assortment of chilled seafood followed by a selection of chef's favourite hot items.
The Experience
PART 1
snow crab, cocktail shrimp, 1/2 dozen oysters, mussels escabeche, razor clams, lemon, house sauces and freshly grated horseradish.
PART 2
east coast clam chowder, pickerel fish tacos, grilled fish of the day, seasonal vegetables and freshly baked cheddar biscuits.
$140.00
Shellfish
Little Neck
$3.75
Cherrystone
$7.00
Snow Crab
1/2 lb $21.00
Razor
$5.00
MAINS FROM THE SEA
Pure "Reuben"
pickerel, sauerkraut, thousand island, swiss cheese, hand cut fries $29.50
Butter Broiled Lobster
whole 1.5lbs lobster, poached in butter then charred on the grill $59.00
- gluten
Shrimp Pappardelle
argentinian red shrimp, porcini truffle, parmesan cream
*gluten-free pasta available upon request
$34.90
Maritime Lobster Roll
with kettle crisps $37.90
PEI Steamed Mussels
-
PROVENCALE
shallots, garlic, white wine $29.50 -
SPICY CHILI PASSATA
gochugaru chili, tomato puree, shallots, chives, basil, cream, butter $29.50
Yellowfin Tuna Poke
teriyaki tuna, goma wakame, avocado, fried shallot, sambal sauce $33.50
- gluten
Fish 'N' Chips
beer battered haddock, hand cut yukon golds
- 1 pc $25.50
- 2 pc $29.90
Grilled Fish Tacos
grilled canadian fish of the day, shredded coleslaw, avocado crema $22.00
FRESH FISH
Sea Bream
pickled peaches, heirloom tomatoes, jalapeno, spicy tiger's milk vinaigrette $30.50
- gluten
- milk
Pan Seared Tuna
chimichurri, glazed cippolini, onion puree $39.90
- gluten
Arctic Char
brown butter, fingerling potatoe, french beans, tomatoes $29.00
- gluten
MAINS FROM THE LAND
Our Awesome Burger
half chuck, half brisket, fully awesome, fontina cheese, grilled onion relish
- as is $29.50
- w/ fried egg $31.50
- w/ candied bacon $31.50
- w/ egg & candied bacon $33.00
Jerk Chicken Sandwich
cabbage slaw, mustard mayo, epic onion ring $24.90
Chicken Chopped Salad
chopped salad of seasonal veggies, nuts & seeds, cilantro-lime vinaigrette $28.00
- gluten
- nuts
Pasta Primavera
spaghettini, fresh vegetables, olive oil, fried garlic, parmesan cheese *gluten-free pasta available upon request $22.50
- vegetarian
Coconut Tofu Poke
marinated firm tofu, goma wakame, coleslaw, avocado, fried shallot, sambal sauce $23.90
- vegetarian
Steak Frites
8oz flat iron, house cut fries, red wine, shallot butter $33.90
- gluten
12oz Ribeye Steak
Naturally raised mennonite farmed ontario ribeye, mashed potato, asparagus, red wine jus
- gluten
- as is $49.50
- w/ black tiger shrimp skewer $65.50
- w/ grilled scallops $67.50
SIDES
Lobster Mash
garlic, lemon juice $19.00
- gluten
Asparagus
lemon, parsley and garlic $12.00
- gluten
- vegetarian
Hand Cut Fries
aioli, green goddess, chipotle ketchup
- gluten
- vegetarian
- AS IS $12.00
- W/ TRUFFLE OIL $13.50
- W/ PARMESAN & ROSEMARY $13.50
Baked Bread Basket
warm ciabatta dinner rolls with roasted shallot and confit garlic butter $5.50
- vegetarian
CHILDREN'S MENU
Chicken Finger's n Fries
$13.00
Mini Fish n Chips
$16.00
Pasta in Butter Sauce
$11.00
Mac and Cheese
$11.00
Kid’s Cheese Burger n Fries
$15.00
Vanilla Ice Cream for Dessert
*included with any kids meal
DESSERT
Apple Pie
salted caramel, vanilla ice cream, oat crumble
- nuts
- As Is $12.00
- Add sliced white chedar $2.00
Warm Berry Chiffon
berry compote, coconut sorbet, raspberry snow $12.00
Creme Brulee
with butter shortbread, blueberries $12.00
Key Lime Pie
luscious cream with graham crust, torched meringue, coconut crumble, lime zest $12.00
Chocolate Mousse
forest berry ice cream, creme anglaise, chocolate crumble $12.00
