Winterlicious
Lunch $41 | Dinner $55
LUNCH
choice of app, entree & dessert
APPETIZER
STRAIGHT UP CEASAR
caesar vinaigrette, crisp bacon and white anchovies
EAST COAST CLAM CHOWDER
new potatoes, sweetcorn, PEI manila clams, house-baked saltine cracker
CAJUN OKRA BITES
southern spiced and fried, habanero aioli, cajun lemon
- vegetarian
ENTREE
1PC HADDOCK AND CHIPS
beer battered haddock, hand cut yukon golds, dill slaw
AWESOME BURGER
half chuck, half brisket, fully awesome, aged cheddar, grilled onion relish, hothouse tomato
PASTA PRIMAVERA
spaghettini, fresh garden vegetables, extra virgin olive oil, fried garlic and parmesan cheese
DESSERT
WARM BERRY CHIFFON
berry compote, coconut sorbet
- vegetarian
CREME BRULEE
vanilla shortbread, fresh blueberries
- vegetarian
DUO OF SORBET
mango and raspberry sorbet, fresh berries
- gluten free
- vegan
- vegetarian
DINNER
choice of app, entree & dessert
APPETIZER
WILD MUSHROOM SALAD
truffle oil, quinoa, rock lettuce, fried brussels sprouts, niagara sherry vinaigrette
- gluten free
- vegan
- vegetarian
EAST COAST CLAM CHOWDER
new potatoes, sweetcorn, PEI manila clams, house-baked saltine cracker
3 EAST COAST OYSTERS WITH LEMON
malpeque oysters from prince edward island with lemon and horseradish
- gluten free
ENTREE
ARCTIC CHAR
brown butter, fingerling potatoes, french beans, tomatoes
TANDOORI CHICKEN SUPREME
smoked chicken, bulgur, za’atar spice, eggplant, sweet peppers, grilled buttered naan bread
PASTA PRIMAVERA
spaghettini, fresh garden vegetables, extra virgin olive oil, fried garlic and parmesan cheese
- vegetarian
DESSERT
WARM BERRY CHIFFON
berry compote, coconut sorbet
- vegetarian
CREME BRULEE
vanilla shortbread, fresh blueberries
- vegetarian
DUO OF SORBET
mango and raspberry sorbet, fresh berries
- gluten free
- vegan
- vegetarian
